Sigma started its activity in 1974 as one of the most important European manufacturers of mixers.
Sigma production consists of:
Pastry machines
Planetary Mixers. Different lines characterize the production of planetary mixers for craft and catering:
• Best Mix, a line with mechanical speed variator from 10lt to 80lt
• Chef line with electronic speed variator (inverter) from 7,5lt to 60lt
• Powermix planetary mixers for industrial use from 60 up to 160lt, with motorized bowl lift and descent, total tool disengagement and programmable control panel
• Aeromix with a worldwide patented system. With their outstanding speed ratio, they offer the best results in terms of quality when used for making emulsions, mixtures and dough for pastry-making and food preparations. What makes them truly unique is the combined use of three special tools in the production of the mixtures.
The range of machines for pastry also includes:
• Sheeters
• Electric cookers
• RF300 grinding machine
• Twin-arm mixers
Pizza machines
Worth of special mention the “Sprizza” cold spreading system, a machine that reproduces the manual skills of a pizzaiolo as closely as possible by imitating his unrivalled delicateness with a cold working process, and the rounding cutter Dr 1411 to cut and round 800/1000 portions of dough per hour, from 150 to 650 gr with 2 different cutting groups.
The portfolio is completed with:
• Spiral mixer bench model Tauro from 12 to 40 kg dough
• Screw rounder Sfera for dough ball from 30 to 1000gr
• Vertical sheeter T50
Bakery machines
The production of spiral mixers is composed of different lines, such as:
• Benchtop spiral mixers Tauro for kneading from 12 to 40k g of pizza dough. Available with fixed or removable bowl
• Red Line spiral mixers with fixed bowl of capacity from 60 to 280 kg of dough
• Green Line with fixed bowl, able to save around 20%-25% energy compared to the traditional mixers
• Self-emptying spiral mixers available in models of 80-120 – 160 – 200 – 280 kg of dough, able to automatically empty the dough onto a table or into a divider
• Spiral mixers Silver Line with removable bowl in the following models: 80,120,160,200,250, 300 kg of dough capacity.
• Spiral mixers Super Premium with removable bowl
Other kinds of machines to complete the range:
• Bowl lifters
• Feeding hoppers
• Hexagonal dividers
• Squared dividers
• Bun dividers
• Conical rounders
• Moulders for wrapped bread and baguette
All the Sigma manufactured equipment complies with EU safety and hygiene directives. Today, Sigma is present in over 100 countries in the world through its 500 regular dealers. The attention paid to its customers and constant commitment to innovation have always distinguished the Sigma’s philosophy.
